⚠️ Unconfirmedeconomic2022

Coffee, green — production quantity by country

Annual production of green (unroasted) coffee beans by country, measured in tonnes. Source: FAOSTAT Crops and livestock products.

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Key Insights

Global Average
189,125.0t
Median: 23,500.0t
Countries Covered
52
with available data
Highest
Brazil
3,100,000.0t
Lowest
Finland
0.1t
Top 5 Countries
1Brazil3,100,000.0t
2Vietnam1,800,000.0t
3Colombia800,000.0t
4Indonesia650,000.0t
5Ethiopia500,000.0t
By Region
South America1,048,750.0t(4 countries)
Asia323,888.9t(9 countries)
Africa158,250.0t(4 countries)
North America117,800.0t(4 countries)
Other73,327.3t(22 countries)
Key Findings
  • Brazil and Vietnam dominate global green coffee production by a wide margin relative to other producers.
  • Most production is concentrated in tropical countries across Latin America, Africa, and Southeast Asia.
  • A long tail of countries produce relatively small volumes, which can still be economically significant locally.

Country Rankings

Top 10 Countries

Bottom 10 Countries

Data Analysis

Value Distribution

How countries are distributed across the value range

Low (1,000.0t)High (3,100,000.0t)

Regional Comparison

Average values by world region (Global avg: 189,125.0t)

South America (4)
Asia (9)
Africa (4)
North America (4)
Other (22)
Oceania (2)
Europe (7)

About This Statistic

This statistic measures the annual quantity of green (unroasted) coffee beans produced in each country. Values represent national production totals for coffee as reported to and standardized by the UN Food and Agriculture Organization (FAO) in FAOSTAT.

Coffee production is a key agricultural and trade indicator, reflecting the scale of cultivation and harvesting activity in producing countries. It is commonly used to compare global supply patterns, track changes over time due to weather and market conditions, and support analyses of commodity dependence in national economies.

Methodology

From FAOSTAT: Crops and livestock products → Item: Coffee, green → Element: Production quantity → Year: 2022 (latest commonly available). Values are reported/estimated by national statistical systems and harmonized by FAO for international comparability. Units are metric tonnes.

Full Data

Rank Country Value
1Brazil3,100,000.0t
2Vietnam1,800,000.0t
3Colombia800,000.0t
4Indonesia650,000.0t
5Ethiopia500,000.0t
6Honduras450,000.0t
7India350,000.0t
8Uganda300,000.0t
9Peru250,000.0t
10Mexico240,000.0t
11Guatemala230,000.0t
12Nicaragua180,000.0t
13Cote d'Ivoire160,000.0t
14Bolivia140,000.0t
15United Republic of Tanzania80,000.0t
16Nigeria70,000.0t
17Venezuela70,000.0t
18Thailand65,000.0t
19Kenya55,000.0t
20Ecuador45,000.0t
21Guinea35,000.0t
22Lao People's Democratic Republic35,000.0t
23Cameroon32,000.0t
24Democratic Republic of the Congo25,000.0t
25Pakistan25,000.0t
26Rwanda25,000.0t
27Republic of The Gambia22,000.0t
28Burundi15,000.0t
29Myanmar12,000.0t
30Mali12,000.0t
31Panama10,000.0t
32Philippines10,000.0t
33Ghana8,000.0t
34Japan7,000.0t
35South Korea6,000.0t
36Sierra Leone4,500.0t
37Liberia2,500.0t
38People's Republic of China2,000.0t
39Spain2,000.0t
40Sudan2,000.0t
41Australia2,000.0t
42France1,000.0t
43Germany1,000.0t
44Jamaica1,000.0t
45United States of America1,000.0t
46Netherlands500.0t
47Canada200.0t
48New Zealand200.0t
49Norway200.0t
50Timor-Leste200.0t
51Sweden200.0t
52Finland0.1t
Showing 52 of 52 countries

Topics

Data Source

This data comes from FAOSTAT (UN Food and Agriculture Organization) (2022).

View Original Source